Emre Çakır
Owner - Çakır Büfe
TableTrack made our service flow transparent. My father can follow order states on the same screen and guest satisfaction climbed visibly.
The next-gen platform that transforms how cafés & restaurants manage tables, orders, and staff — all in one place.
Explore the PlatformTableTrack unifies the table board, order management, and admin tools into a single workspace. Monitor availability, launch orders, and follow item progress without juggling spreadsheets or radios.
Monitor availability and active tabs in one live view, with every table state synced across the service dashboard.
Create tickets, tweak quantities, and mark items as placed, served, or cancelled so the entire team sees the latest snapshot.
Configure products, tables, and staff roles while dashboards surface the revenue and workload trends that matter.
TableTrack keeps operations synced from setup to shift review so front-of-house teams and managers act on the same live data.
Admins set up tables, menu items, and staff roles through the management panels so service starts with clean data.
Teams keep the table board open to watch availability and open tabs update automatically across the room.
Orders are created, items added, and statuses toggled from placed to served or cancelled as service unfolds.
Dashboards surface revenue, ticket volume, and workload trends so managers can wrap the shift with clear insights.